Today is World Vegetarian Day - so treat your taste buds to one of these classic vegetarian meals and snacks.
Hummus and pitta
A classic and simple snack - try this recipe from Deliciously Ella which combines paprika, turmeric, cumin and chilli to create hummus with a touch of spice.
Puff pastry tart
This versatile dish can be served either as a sweet or savoury meal.
If you have a sweet tooth, check out this blueberry tart recipe from Jus-Rol, or if you’re looking for something savoury then try their pesto and roasted vegetable recipe.
Spinach and ricotta cannelloni
This pasta dish is simple, inexpensive and delicious, making it a good choice for a family dinner.
This recipe from Budget Bytes replaces the cannelloni tubes with fettuccine, cutting preparation time without compromising on flavour.
These are an ideal nibble to serve at a party and can be stuffed with a variety of fillings.
Sweet potato fries
Sweet potato fries are a firm favourite, and now appear on most restaurant menus alongside their white potato equivalent.
Make your own by following this helpful step-by-step guide from Jamie Oliver.
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